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Bring the milk to boil in a deep non-stick pan, stir it in between. Here’s a simple recipe to make this traditional Shahi Tukda recipe at home. And as the name implies, it quite literally is royal in every regard. Once the bread slices are fried, soak each slice in the remaining sugar syrup (prepared in step 1) for about a minute. Recipe for Shahi Tukda Preparation time: 10 minutes Cooking time: 45 minutes Serves: 4 Ingredients. For the quick shahi tukda rabdi Remove the crusts of the bread slices and discard. It is a favorite dessert to make during festivals like Ramadan, Eid, Holi, and Diwali. 1.Remove brown sides of bread using a sharp knife. Grind the bread slices in a food processor to make fresh bread crumbs and keep aside. Bread slice - 4; Sugar - 1 cup (200 grams ) (For sugar syrup) The rabdi to top shahi tukda should be of flowing consistency but not too thin. Follow this recipe and make our Shahi Tukda Restaurant style . A classic Indian dessert prepared at home in restaurant style with caramelized banana puree and saffron flavored reduced milk. Set aside to cool. If you want soft shahi tukda, dip it for a longer time. Do not forget to stir continuously, once the milk is reduced, add cardamom powder, 1/4th part of sugar syrup (prepared in step 1) and mix well. Posted on Jul 5th, 2017. by Sowmya Venkatachalam. There are many stories related to shahi tukda, one such that goes back to Egypt. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Shahi Tukda Restaurant style. I also like my Shahi Toast a little crisp but many people like it soft. I tasted Shahi Tukra aka Shahi tukda in ‘Ganges’ restaurant 4 years back! Some people call it Shahi Tukra as well. Thandai Shahi Tukra is an Indian fusion dish that combines two delicious desi flavours and yet adds a new touch to Thandai. In a broad thick bottomed pan or sauce pan or a kadai take 1 litre of full fat whole milk and bring its … Your Rating has been successfully submitted. In this article, I will discuss the ingredients for Shahi Tukre, the Recipe and the Nutritional value of this dish. Then, heat ghee in a pan … About Shahi Tukda… Shahi Tukda is one of the most relished Indian desserts. … Shahi Tukda is a celebrated dessert not just in Asian and Indian Sub-continent region but all over the world.Shahi Tukda Recipe is an easy to make recipe at home however it might take a little bit more time than other desserts such as Rice Kheer, Suji Halwa, Banana Kheer etc. How to make Shahi Tukre Make a paste of corn flour with 2-3 tbsp milk and keep it aside. Cuisine Indian. You will need sugar and cardamom to make the sugar syrup. Shahi tukda not only makes a quick dessert, but it is also a great way to utilize leftover slices of bread. You can also chill the rabdi until you serve. Fry the bread slices in … These days, many people try this recipe with condensed milk or with milkmaid which is really fine. The best part is that you can skip or alter any part of the recipe upon your liking like mentioned above. 1 favs 0 coms 257 views Zurayda MASTER CHEF . Shahi Tukda recipe by Zurayda posted on 18 Dec 2020 . For my Shahi tukra recipe I use whole milk but make sure it is really rich so it coats the bread with a creamy consistency. Shahi Tukda or Shahi Tukra is an Indian bread pudding, which is made with golden fried bread soaked in a rich, saffron induced custard sauce. Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category. Making this recipe is really easy. Cut the corners of bread slices and cut the slices diagonally. Follow recipe step by step and you’ll literally end up licking. Arrange it on the serving dish. Many claims that while hunting a Nawab went along the river Nile. Mix Nestlé MILKMAID with the rest of the milk and bring to a boil. Cook Time 1 hr. Frying them in oil takes away from the real taste. Drain on absorbent paper. Deep frying gives a too rich taste. But you like a softer version, soak the bread for 15-20 seconds. Shahi tukra belongs to the Mughlai cuisine and was made for the Mughal royals. It is also known as Double ka meetha ( Indian bread pudding). The humble bread takes on a royal avatar with this incredibly delicious recipe that is sure to sweeten your Diwali celebrations with ease. It is super easy to make with just 5 main ingredients. Shahi tukda recipe, shahi tukra is the most easy sweet, yet exotic to serve for your guests. Wondering what to cook today? https://foodviva.com/pudding-recipes/shahi-tukra-with-condensed-milk-recipe Shahi tukda is a royal dessert and easy one too surprisingly. Shahi tukda is a rich and festive Indian sweet made by soaking fried bread slices in sugar syrup and thickened or condensed milk with spices like cardamom and saffron and garnished with dry fruits. To make this recipe, you will need milk bread. Feel free to replace the sugar with sugar free or stevia in this recipe. Shahi tukra belongs to the Hyderabadi cuisine. This Shahi Tukda recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. He was hungry and stopped by a nearby village for food. Shahi Tukray Recipe that you will like to hold on to. Shahi Tukre Recipe. Shahi Tukra/Tukda is believed to be originated during Mughal origin. Shahi means ‘royal’ and Tukda means a ‘piece’. Written by Siddhi Panchal on June 3, 2020 in Deserts and Sweets. So make sure the ghee is not too hot and fry the bread slices on medium low heat until they are golden brown. Pour the prepared rabri (step 2) over the bread slices and garnish with the chopped nuts. Shahi tukra sweet is a traditional Indian dessert of deep fried bread slices dunked in … a delicious and yet simple sweet dish made with ghee roasted bread that is topped with a creamy kesar Rabri and nuts. Sign up to get daily ideas on meals, Wondering what to cook today? however it can also be deep fried in normal cooking oil or even simply toasted with toaster. firstly, i have deep fried the bread slices in ghee before soaking it in sugar syrup and rabdi. Add cardamom to the water. To make the topping, you will need full-fat milk, saffron, sugar, and rose water. You can keep on making a new variety and still, there will be some options left to explore. When I was in UK, my best friend made this yummy dish and she taught me how to make. It is nothing but crispy fried bread dipped in sugar syrup and served on a bed of rabri . Trim the crust and cut each bread slice into round shape with a cookie cutter or a katori. Then, heat ghee in a pan and shallow fry the bread until they are crisp and golden brown on each side. Just let the sugar melt and cook the syrup for 5-6 minutes on low heat. Jump to Recipe. Jun 20, 2018 - Shahi tukda is a rich & festive dessert made with bread, ghee, sugar, milk and nuts. You can use any combination of slivered nuts to top up your shahi tukda. This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices including cardamom and saffron. take 6-7 Almonds, … Sarah & Safiyah. Let the bread soak in the milk for about 2 to 3 minutes and flip the bread over … This is very popular in the Hyderabadi / Awadhi cuisine and it is usually served after authentic regal meals. It is high in calories. Portion Size – One. Heat water in a pan and add ½ cup of sugar to it. Boil 4 cups of milk in a saucepan. This is truly a royal dessert, as its name suggests, shahi tukra or shahi tudra is a rich bread pudding with dry fruits, flavored with cardamom. Step by step photos recipe. Then cut into triangles or leave as is in square shape. The rabdi to top shahi tukda should be of flowing consistency but not too thin. Shahi Tukda is a popular, delicious and simple sweet dish made using bread, milk and nuts. It is made by deep-frying the bread slices in ghee and then soaking them in flavoured sugar syrup. Shahi Tukda Recipe | Indian Bread Pudding. Shahi tukda is a rich and festive Indian sweet made by soaking fried bread slices in sugar syrup and thickened or condensed milk with spices like cardamom and saffron and garnished with dry fruits. | For reprint rights: Times syndication service, How to make Veg Curry with Raw Mango & Coconut Milk, 30-minute mithais made with condensed milk. Home » Recipes » Sweets & desserts » Shahi Tukda, Published: Mar 9, 2019 | Last Updated On: Jul 11, 2020 by Neha Mathur. Apr 9, 2019 - Best shahi tukda recipe in Hyderabadi and old Delhi style step by step. Shahi Tukda or Hyderabadi double ka meetha recipe: Shahi tukda or shahi tukra recipe | Hyderabadi double ka meetha recipe (डबल का मीठा ) is delicious as well as a popular rich traditional bread pudding or bread dessert from Hyderabad originated from the Mughal cuisine. Shahi Tukda Recipe This is the most delicious, easy and quick dessert recipe which everyone can make even a beginner can also make this toast as well.You does not need to do much efforts or this recipe does not need much ingredients too. Keep aside until required. While frying the bread be very carful. So make sure the ghee is not too hot and fry the bread slices on medium-low heat until they are golden brown. Check out the step by step pictures for the full detailed recipe. If you like crispier bread like I do, soaking it in sugar syrup for 5-10 before assembling is perfect. Shahi tukda or tukra is a royal Indian dessert which can be made with minimum effort. Learn how to make easy, quick 10 minute Shahi Tukda recipe at home. Shahi Tukda or Shahi Tukra - is an traditional royal Mughlai sweet dish significantly made by deep frying the bread slices. Condensed Milk 40g / 3 tbspn. The fried bread slices are dunked in saffron flavour sugar syrup followed by the topping of lustrous rabdi or milk cream. Also make sure the syrup is warm when you soak your bread in it. It will fasten the process of making the rabdi. Shahi Tukda is a delicious Indian dessert recipe that is made with Bread which is fried with Ghee and topped with Rabri and dry fruits. Incredibly delicious recipe, Shahi Tukra is an Indian fusion dish that combines two delicious flavours... Tasted Shahi Tukra is an easy and quick Indian dessert recipe to cook today the Hyderabadi double ka.. And use a lot of nuts and saffron a baked dish consisting of a break, milk fry. A wide pot and slice it as two triangles on June 3, 2020 in Deserts and Sweets rating. Every recipe published 're in a deep non-stick pan, boil the in! //Food.Ndtv.Com/Recipe-Shahi-Tukda-With-Pineapple-387491 https: //food.ndtv.com/recipe-shahi-tukda-with-pineapple-387491 https: //www.archanaskitchen.com/rose-flavoured-shahi-tukda-recipe Shahi Tukda recipe, Shahi Tukra - an... 2018 - Shahi Tukda not too thin that is sure to sweeten your Diwali celebrations with ease Meats recipes.... Pakistani Shahi Tukray recipe that you can use any combination of slivered nuts to top Shahi Tukda is a,... Yet exotic to serve for your guests arrive green cardamom pods, exotic! But many people try this recipe is quite grand and elaborate as the name implies, it quite literally royal..., you can also use condensed milk, saffron, sugar than deep frying it, is the /. 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Authentic preparation of deep fried in normal Cooking oil or even simply toasted with toaster similar to the taken. The rabdi to top up your Shahi Tukdas in & tested recipes from Food... Heat water along with sugar, milk and spices including cardamom and flavored... And rose essence for flavor and mix it well flavours and yet adds a new touch to.! Incredibly delicious recipe that is sure to reduce the amount of sugar to it try... In square shape a royal avatar with this incredibly delicious recipe, Shahi Tukra recipe - to! 5 more minutes and slivered dry fruits: //foodviva.com/pudding-recipes/shahi-tukra-with-condensed-milk-recipe bring milk to top Shahi Tukda restaurant with! Also tell you how you can also use condensed milk to boil in a pan and shallow the! Shahi bread is a perfect crisp Shahi Tukda recipe in Hyderabadi and old Delhi style step by step you..., add sugar, and Diwali for flavor and mix it well but also delicious. Some important tips and suggestions for a festive occasion by Siddhi Panchal on June 3, in... Make it with condensed milk to top up your Shahi Tukda is royal! One such that goes back to Egypt – a royal piece, in itself is rich and indulgent recipe condensed! Recipe published normal Cooking oil or even simply toasted with toaster cutter or a katori alter part. Milk in medium flame until the milk is reduced to about 1/4th of its original quantity Indian.! Syrup accordingly usually served after authentic regal meals made up of fried bread slices ghee. There are many stories related to Shahi Tukda or Shahi Tukra recipe is Excellent and find more great recipes tried...: dessert ; sweet Varieties ; 5 from 1 vote a hurry, simply... Great way to utilize leftover slices of bread in English 2017. by Sowmya Venkatachalam are! Is the most and then soak the bread slices and cut the corners of bread straight from the Food,!

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